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Posts Tagged ‘HMR Entree’

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Deconstructed Pesto Pasta

Wednesday, April 1st, 2009

The flavors of classic pesto are basil, olive oil, garlic and pine nuts. The ingredients have been re-arranged and paired with an HMR® Entrée recipe to create a super-quick version of pesto pasta that reduces fat dramatically and features the gorgeous green spring vegetables from our local farms. (more…)

Spinach Risotto with Braised Fennel

Tuesday, February 10th, 2009

This recipe features dark, leafy greens, tomatoes and fennel. Early spring is the ideal time to enjoy the refreshingly crunchy texture of the fennel bulb. Be sure to include the feathery fronds of fennel, whether you slice it raw for salads or enjoy it braised as a side dish. So spring-time fresh! So easy! (more…)

Corn Salsa Enchiladas

Tuesday, January 13th, 2009

390 calories. Try the HMR Mexican-Style Beef and Bean Enchilada Entrée with fresh salad and a corn and bean salsa topping.

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This information is not intended to diagnose medical problems or substitute for appropriate medical care. Consult your physician with questions. Individuals less than 18 years of age should not use this diet program without consent from their physician. HMR weight loss foods should not be used as a sole source of nutrition without medical approval. These products are not intended for use by infants, children, or pregnant and lactating women. Consult your physician before starting any diet.