Asparagus Pea and Feta Salad with Lemon Print

Posted on May 9th, 2016
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Asparagus SaladSpringtime fresh! This salad has all the elements of spring mixed into one delicious dish!

1 package frozen asparagus
2 cups English peas
1/2 cup fat-free feta cheese
1/4 cup fresh mint, chopped
1/2 tsp lemon zest
2 tbsp. fresh lemon juice (one small lemon)
Olive oil spray
Salt and pepper to taste

1. Microwave asparagus and peas per directions on packages. Once cooked refrigerate to cool down. Cut asparagus into bite size pieces.

2. In a bowl, combine asparagus, peas & spritz with olive oil spray to coat- add mint, lemon zest, and lemon juice. Season with salt and pepper to taste.

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