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White Chocolate Strawberry Ice Cream

Posted on June 28th, 2009

Preparing HMR Shakes in a food processor creates a fluffy, delicious dessert with the texture of a soft serve ice cream. In less than 3 minutes, you’ll have a decadent summer dessert with less than 200 calories.

Ingredients
4 oz. cold water
1 serving HMR® 70 Plus Vanilla (or other HMR vanilla shake mix)
1 cup frozen strawberries, unsweetened
1 Tbsp. fat-free white chocolate powdered pudding mix
½ tsp. powdered pink lemonade mix

Preparation
Place frozen berries in a food processor fitted with the metal blade. Process berries until finely ground. Add water, shake mix, and other flavorings. Process for 2 minutes or until it becomes a soft ice cream texture.

Approximately 200 calories.

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Source: HMR

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2 Responses to “White Chocolate Strawberry Ice Cream”

  1. Theresa Blocker Says:

    Question regarding the white chocolate strawberry ice cream recipe?

    The recipe calls for “fat free” white chocolate powdered pudding mix? Should this be “sugar free”…

    Just checking ….

    Thank you,
    Theresa Blocker

  2. admin Says:

    Hi Theresa,

    It looks like it should be “fat-free/sugar-free white chocolate pudding mix”. Thanks!

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This information is not intended to diagnose medical problems or substitute for appropriate medical care. Consult your physician with questions. Individuals less than 18 years of age should not use this diet program without consent from their physician. HMR weight loss foods should not be used as a sole source of nutrition without medical approval. These products are not intended for use by infants, children, or pregnant and lactating women. Consult your physician before starting any diet.